Veggie Spaghetti with Italian Meatball
1.Cook the spaghetti for 10 minutes, then soak in cold water.
2.Deep fry the Italian meatballs.
3.Cook the spaghetti sauce.
4.Stir the spaghetti and sauce together.
5.Add sauces on spaghetti sprinkle with some mozzarella cheese and ready to be served.
1. Heat up oil, add in jujube, wolfberry, ginger slice to fry until fragrant. 2. Add in Veg. Roasted Chicken, Soy Sauce, Sugar and Water. 3. Cover the work to braise for 5 minutes or...
Cut Tofu Into Cubes.Scoop Out a Hole in the center of each TofuStuff each tofu with Kim Lan Chinese Spaghetti SauceSteam Tofu For 15 minutes untill Cooked.
Rice : Stir together seasonings, rice and water. Then add the pandan leaves. After put it in the rice cooker and heat it up.Veg Plain Chicken :Deep fry vegetarian plain...