Description
1. Heat up oil, add in jujube, wolfberry, ginger slice to fry until fragrant.
2. Add in Veg. Roasted Chicken, Soy Sauce, Sugar and Water.
3. Cover the work to braise for 5 minutes or until the sauce thickens.
4. Ready to serve.
Ingredients
![Image Roasted Chicken 益达兴-香酥鸡 500grams](https://fvfs-live.s3.ap-southeast-1.amazonaws.com/product/56/ydxxsj-1626067230-jpg.jpeg)
- 5
- 500 grams | Stock : 132 pcs
S$ 4.36
![Image Veg. Roasted Chicken 善缘-麦片鸡丁 1000grams](https://fvfs-live.s3.ap-southeast-1.amazonaws.com/product/60/mpjd-1638512546-jpg.jpeg)
Veg. Roasted Chicken 善缘-麦片鸡丁 1000grams
Find Recipe for this product: Veg. Roasted Chicken w/ Jujube a...
- 5
- 1000 grams | Stock : 416 pcs
S$ 6.54
![Image Veggie Chicken Cube 全广-鲜嫩鸡丁 300grams](https://fvfs-live.s3.ap-southeast-1.amazonaws.com/product/383/qgxnjd-2-jpg.jpeg)
- 300 grams | Stock : 0 pcs
S$ 4.03
![Image Tian Hock Veg Roasted Chicken 天福 - 香酥鸡 1000grams](https://fvfs-live.s3.ap-southeast-1.amazonaws.com/product/596/21-1714974617-jpg.jpeg)
- 1000 grams | Stock : 608 pcs
S$ 8.50
Instructions
1. Red dates (Jujube) 10 pcs
2. Wolfberry 10g
3.Ginger 5 slices
4.Soy Sauce 1 tbsp
5. Oil 2 tsp
6. Sugar 1 tbsp
7. Water 200g
8. Veg. Roasted Chicken 250g
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